Cilantro Lime Salmon

Cilantro Lime Salmon
2 salmon filets

2 tablespoons of fat free mayo
1/2 tsp. minced garlic
handful of fresh chopped cilantro
1/2 of one lime for fresh squeezed lime juice
fresh ground salt and pepper to taste

Preheat oven to 350 degrees.
In a 9" x 9" baking dish drizzle olive oil, place filets skin side down. season with salt and pepper. Mix mayonnaise, lime juice, garlic, and chopped cilantro in a small bowl. dollop mixture onto the fish filets and garnish with a thin split slice of lime. Bake for 15 minutes.

recipe by Trish Barton 

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